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    You are in: Home / Recipes / Food for the Gods Recipe
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    Food for the Gods

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on January 01, 2013

      Baked this more than once. Every single time, my friends love it. It's very moist...

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    • on January 12, 2009

      My sister made these and they are soooo deliciously tempting. The title fits the recipe. You WILL eat this in one sitting bec they really are so good so be careful or you can really gain some lbs. I am saving the recipe for special occassions.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 04, 2007

      Great taste, and easy to prepare. My family loved it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 17, 2006

      Pretty good stuff! I had a package of dates that I wanted to use up, but wanted to try something different than the Westhaven cake that I usually make with them. These were very easy to make and came out soft and chewy. I used stoneware so I didn't line my pan with foil. My only complaint is that I let my fiance help and he didn't chop up the dates small enough for my tastes. (I don't like big chunks of anything!) I'll definitely make this again. I may throw some mini chocolate chips next time. :) Update: Made these again (with the dates chopped more to my liking). LOVE IT. Forgot to try throwing in mini chips, but it probably doesn't need it... Thanks!!!

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    • on September 19, 2006

      I love dates. I wasn't sure quite what to expect but what I ended up with was a date nut snack cake with a nice flavor and texture.

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    Nutritional Facts for Food for the Gods

    Serving Size: 1 (1043 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 181.8
     
    Calories from Fat 84
    46%
    Total Fat 9.4 g
    14%
    Saturated Fat 4.0 g
    20%
    Cholesterol 32.8 mg
    10%
    Sodium 90.1 mg
    3%
    Total Carbohydrate 24.1 g
    8%
    Dietary Fiber 1.0 g
    4%
    Sugars 15.4 g
    61%
    Protein 2.0 g
    4%

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