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1/1 Photo of Fontina Cheese and Red Sweet Pepper Stuffed Chicken Breasts
This is a wonderful recipe that came ouf of an old Better homes and gardens magazine. I say 2-4 servings because I can usually only eat 1/2 of one, however I do not eat large portions. For those who do, this will probably only serve 2.
Units: US | Metric
Serving Size: 1 (111 g)
Servings Per Recipe: 2
The following items or measurements are not included:
roasted red peppers
fresh sage leaves