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1/2 Photos of Fontina and Roasted Yellow Pepper Salad
If you like peppers, this recipe is for you. The roasting brings out a lot of sweetness that contrasts well with the creamy cheese in the salad. I adopted this recipe after Mean Chef (IHHDRO) left the site.
Units: US | Metric
Serving Size: 1 (258 g)
Servings Per Recipe: 6