Foiled Tilapia #RSC

"Ready, Set, Cook! Reynolds Wrap Contest Entry. This is an easy-to-put together, delicious recipe that's great for week night dinners, but elegant enough to serve guests."
 
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Ready In:
30mins
Ingredients:
10
Serves:
1
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ingredients

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directions

  • Preheat oven to 350 degrees.
  • Lay a piece of Reynold's Heavy Duty Foil on work surface. Spread with butter. Mound uncooked rice in center of foil.
  • Scatter peppers and grape tomatoes on top of rice. Lay onion slices then tilapia on top. Sprinkle with lemon rind. Pull sides of foil up to make a bowl shape. Pour lemon juice and water over. Seal foil. Place packet on baking sheet with sides. Bake 25-30 minutes or until fish is cooked and rice is done.
  • As written, this recipe makes one serving--but can be multiplied for as many packets/servings as you want.

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