I always come back to this salmon recipe, it's definitely one of my favourites. Thanks!
Very nice! I enjoyed the lemony flavor and the rosemary was quite nice too! Thanks gert! Made for PRMR.
Oh this is good. All of the flavors work so well together, and the salmon is very moist. I cut this in half for 3 6 oz fillets, and it worked very well - although I just lightly sprinkled the fillets with the salt and pepper instead of measuring, and I'm sure I used less. I look forward to making this again, thanks for posting!
TXOLDHAM, The salmon was sooooooooo YUMMY! I saw Emeril do this on TV and had wanted to try it. It was so easy to pull together. I used salmon steaks and seasoned with a rosemary garlic blend. I also did them on the grill. The salmon was soooo moist and full of flavor. I will do this recipe again.
I pared this recipe down to one serving, using a salmon fillet. True to gertc96's description, it is easy and quick to put together, along with delicious! I loved the look of the fillet with the slices of lemon, onion and garlic on top,gives it a gourmet look and the clean up was a breeze! Thanks gertc96!