- Most Helpful
- Highest Rating
I cheated, Bergy, and substituted Barbara's brand instant mashed potatoes and I also used an ABM to prep the dough. However, I would not recommend freezing the bread as I did. No fault of the recipe, but the texture of the bread is altered once it is frozen. Live and learn, right? Focaccia and Rosemary for ever! xoxoxoxo! Thank you!