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    You are in: Home / Recipes / Focaccia & Rosemary are going steady! Recipe
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    Focaccia & Rosemary are going steady!

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    1 Total Reviews

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    • on December 26, 2009

      I cheated, Bergy, and substituted Barbara's brand instant mashed potatoes and I also used an ABM to prep the dough. However, I would not recommend freezing the bread as I did. No fault of the recipe, but the texture of the bread is altered once it is frozen. Live and learn, right? Focaccia and Rosemary for ever! xoxoxoxo! Thank you!

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    Nutritional Facts for Focaccia & Rosemary are going steady!

    Serving Size: 1 (76 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 142.9
     
    Calories from Fat 24
    17%
    Total Fat 2.7 g
    4%
    Saturated Fat 0.6 g
    3%
    Cholesterol 1.4 mg
    0%
    Sodium 267.5 mg
    11%
    Total Carbohydrate 25.6 g
    8%
    Dietary Fiber 1.4 g
    5%
    Sugars 2.0 g
    8%
    Protein 3.8 g
    7%

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