Focaccia Bread Piled High With Veggies
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 2 focaccia rolls
- 6 stalks green onions, chopped
- 1 red pepper, chopped
- 1 tomatoes, chopped
- 1 medium zucchini, chopped
- 1 tablespoon olive oil
- 1 cup whole cashews
- 2 ounces light goat cheese, crumbled
directions
- Combine oil, cashews and vegetables in frying pan and saute. I like mine when it turns into a slimy mess of goo, but whatever floats your boat.
- Meanwhile, cut focaccia rolls in half and broil, face up, for 3-4 minutes or until crispy.
- Top buns with veggie and cashew concoction, then top with the goat cheese.
- Broil in oven for 3-5 minutes, until the cheese is mostly melted.
- Enjoy!
- Experiment with the vegetables or nuts you use!
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RECIPE SUBMITTED BY
krittylea21
Halifax, Nova Scotia
I'm a student that was a Mr. Noodle maker just two short years ago. All my recipes are easy, quick and most importantly delicious!