Flying Saucers

"a good idea I had regarding apples"
 
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photo by a food.com user photo by a food.com user
Ready In:
42mins
Ingredients:
5
Yields:
1 apple
Serves:
1
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ingredients

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directions

  • wash,dry and cut the apple in half horizontally.
  • remove the tough part of the core.
  • leave the outside intact.
  • stuff the hollow with the micemeat then pin the 2 halfs together with toothpicks.
  • rub the outside with butter & roll with the sesame seeds.
  • bake at 375 for 30 minuites until it "lifts off" nicely.
  • serve imediatly with the cream or custard.

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