Fluffy Pancakes

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READY IN: 20mins
Recipe by AmyZoe

These were quite good. No leftovers. Serve with butter and syrup or berries and whipped cream. Recipe courtesy of Kris and allrecipes.com.

Ingredients Nutrition

Directions

  1. Combine milk with vinegar in a medium bowl and set aside for 5 minutes to sour.
  2. Combine flour, baking powder, baking soda, and salt in a large mixing bowl. Whisk eggs and butter into soured milk. Pour the flour mixture into the wet ingredients and whisk until lumps are gone.
  3. Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.

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