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    You are in: Home / Recipes / Fluffy Pancakes Recipe
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    Fluffy Pancakes

    Fluffy Pancakes. Photo by Ivana*

    1/4 Photos of Fluffy Pancakes

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    Nell Majeran's Note:

    I got this recipe from a Good Housekeeping recipe book years ago and have committed it to memory. My husband loves these and will eat no other kind.

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    Ingredients:

    Serves: 2-4

    Yield:

    pancakes

    Units: US | Metric

    Directions:

    1. 1
      Mix all dry ingredients together in a bowl (I use a 4 cup measuring cup).
    2. 2
      Mix milk, oil and egg in smaller bowl (I use 2 cup measuring cup).
    3. 3
      Mix liquid ingredients into dry ingredients.
    4. 4
      Make 4 inch pancakes in a medium heated non-stick pan or griddle or use a small amount of oil in regular pan.
    5. 5
      Cook until golden brown.
    6. 6
      Serve with butter and syrup or your favorite topping.

    Browse Our Top Pancakes and Waffles Recipes

    Ratings & Reviews:

    • on October 11, 2009

      25

      I put the recipe together as written and the batter was extremely runny! I added about a third cup flour and 1/2 tsp baking powder and it was a bit better. The finished pancakes were pretty standard.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 22, 2009

      35

      The batter was very very runny I ended up added a 1/4 cup of flour to them. Also they are not as fluffy as I wanted... maybe my idea of fluffy is different. I am on the search for the best pancake recipe this is not the one,

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 15, 2010

      15

      Probably the worst pancakes I've ever had. These were thin, even after adding more flour. They were rubbery and had no flavor. Terrible. I don't know how other people could possibly rave about them.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (83)

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    Nutritional Facts for Fluffy Pancakes

    Serving Size: 1 (152 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 655.4
     
    Calories from Fat 265
    40%
    Total Fat 29.4 g
    45%
    Saturated Fat 7.2 g
    36%
    Cholesterol 115.7 mg
    38%
    Sodium 1351.8 mg
    56%
    Total Carbohydrate 81.0 g
    27%
    Dietary Fiber 2.1 g
    8%
    Sugars 12.8 g
    51%
    Protein 16.5 g
    33%

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