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    You are in: Home / Recipes / Fluffy Lemon Cheesecake Squares Recipe
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    Fluffy Lemon Cheesecake Squares

    Fluffy Lemon Cheesecake Squares. Photo by BirdyBaker

    1/3 Photos of Fluffy Lemon Cheesecake Squares

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    MizzNezz's Note:

    I've made this since a friend gave me the recipe at my bridal shower, MANY years ago!! This freezes very well. Take it out of the freezer and put it in the refrigerator 2 hours before serving.)

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    Ingredients:

    Servings:

    Units: US | Metric

    CRUST

    FILLING

    Directions:

    1. 1
      Mix crust ingredients, press into 13x9 pan.
    2. 2
      In small bowl stir together sugar and cream cheese until fluffy.
    3. 3
      In another small bowl, mix jello and boiling water; add lemon juice and extract.
    4. 4
      Set aside to cool.
    5. 5
      Place large mixing bowl and beaters in freezer while jello cools.
    6. 6
      You can take a coffee break here.
    7. 7
      When bowl has chilled, whip evaporated milk on high until thick and holds a peak.
    8. 8
      Turn mixer to low; mix in cream cheese mixture.
    9. 9
      Mix in the jello mixture.
    10. 10
      Pour over crust in pan.
    11. 11
      Chill; cut into squares.

    Ratings & Reviews:

    • on July 01, 2002

      55

      This was so good! We really enjoyed our dessert this evening, thanks to you, Inez. I made this exactly as directed with the addition of sliced strawberries which made quite a beautiful presentation! Once again, I thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 18, 2002

      55

      Oh yum!! This is so light and delicious for a hot summer day dessert. I thought I'd have leftovers but not a crumb was left - thats how much we loved this. Light, refreshingly sweet and easy to make - five stars in my book.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 29, 2002

      55

      This dessert is the best ever! It is so fluffy and smooth. Fantastic lemon flavor. The evaporated milk whips up big and frothy, then you just mix at all together---WOW!! My husband and kids went nuts over this! I predict this will be made a lot here! Thank you very much!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (57)

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    Nutritional Facts for Fluffy Lemon Cheesecake Squares

    Serving Size: 1 (114 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 323.2
     
    Calories from Fat 159
    49%
    Total Fat 17.7 g
    27%
    Saturated Fat 10.0 g
    50%
    Cholesterol 49.3 mg
    16%
    Sodium 258.8 mg
    10%
    Total Carbohydrate 37.8 g
    12%
    Dietary Fiber 0.4 g
    1%
    Sugars 27.8 g
    111%
    Protein 4.6 g
    9%

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