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I got this recipe from a friend. Super easy and is really good served with cinnamon-sugar pita chips!! If you can wait, it really does taste better after it sits for a little while.
- Place chocolate chips and 1/4 of the cool whip in a microwave safe bowl.
- Cook on medium power until chocolate is melted (about 2 min).
- Fold in rest of cool whip, cinnamon and vanilla.
- Mix well.
- Chill 30 minutes.