Total Time
10mins
Prep 10 mins
Cook 0 mins

All purpose chcolate frosting from the "Cake Mix Doctor" Makes enough to frost a 2 layer cake or 30 cupcakes.

Directions

  1. Place the cocoa in a mixing bowl and pour the boiling water over it. Stir with a wooden spoon until well mixed.
  2. Add the butter and beat at low speed until well mixed, about 30 seconds.
  3. Add sugar and vanilla and beat in at low speed.
  4. Increase speed to medium and beat until light and fluffy.
Most Helpful

yummy icing, but its not fluffy...

RubyKeegz November 24, 2011

LOVE THIS...tried another frosting last night, and it wasn't even close to being as good as this!! I'm pretty sure this is going in the family cookbook!!!

slhdawn January 30, 2011

Great flavor and texture but streaky.

Purrballs January 10, 2010