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Fluffy Chocolate Frosting

By Dragonfly AZ

Added December 29, 2005 | Recipe #149660

Categories: Cake fillings and frostings Cakes Dessert

This recipe has no photos

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Rate it! | Read 7 Reviews

Total Time:

Prep Time:

Cook Time:

10 mins

0 mins

Dragonfly AZ's Note:

All purpose chcolate frosting from the "Cake Mix Doctor" Makes enough to frost a 2 layer cake or 30 cupcakes.

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Ingredients:

Yield:

cups

Units: US | Metric

²⁄₃; cup cocoa
6 tablespoons boiling water
½ cup butter , softened
3 cups powdered sugar
1 teaspoon vanilla

Directions:

1

Place the cocoa in a mixing bowl and pour the boiling water over it. Stir with a wooden spoon until well mixed.
2

Add the butter and beat at low speed until well mixed, about 30 seconds.
3

Add sugar and vanilla and beat in at low speed.
4

Increase speed to medium and beat until light and fluffy.