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These pancakes are not only healthy, but delicious too! I came up with the recipe by combining a pancake recipe with a muffin recipe. Hope you enjoy!
- Sift dry ingredients in a medium size bowl.
- Combine banana, milk, egg, and vanilla in a large bowl.
- Add dry ingredients to the banana mixture and stir just until combined.
- Pour onto griddle sprayed with Pam using 1/4 measure.
- Flip when the pancakes bubble and are browned on the bottom.
- Makes approximately 15 pancakes.