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    You are in: Home / Recipes / Fluffly Cake Doughnuts Recipe
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    Fluffly Cake Doughnuts

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    looneytunesfan's Note:

    Adopted from the RecipeZaar account. I haven't made it yet.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325ºF.
    2. 2
      Lightly spray mini doughnut pan with cooking oil.
    3. 3
      In a bowl mix together flour, sugar, baking powder and salt.
    4. 4
      Add shortening, eggs, milk and vanilla.
    5. 5
      Beat until well blended.
    6. 6
      Fill each mini doughnut hole 2/3 full.
    7. 7
      Bake 8 minute or until top springs back when lightly touched.
    8. 8
      Cool.
    9. 9
      Remove from pan and dip into glaze.
    10. 10
      Decorate as desired.
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    Nutritional Facts for Fluffly Cake Doughnuts

    Serving Size: 1 (24 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 65.4
     
    Calories from Fat 8
    12%
    Total Fat 0.9 g
    1%
    Saturated Fat 0.3 g
    1%
    Cholesterol 12.4 mg
    4%
    Sodium 91.3 mg
    3%
    Total Carbohydrate 13.1 g
    4%
    Dietary Fiber 0.2 g
    0%
    Sugars 7.4 g
    29%
    Protein 1.2 g
    2%
    Detailed Nutrition Values About Nutrition Info

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