Flourless Chocolate Cake in a Cup

READY IN: 3mins
Recipe by cates.shannon

Quick, tasty dessert or breakfast. Low-carb and soy-free.

Top Review by Yanni P

OMG!!! I'm picky about low carb deserts and this was excellent!!! For those of you that are curious YES it tastes like yummy cake!! I meant to add frosting but I ate it too damn fast! LOL!

Ingredients Nutrition


  1. Soften butter.
  2. In small bowl, beat egg with fork; add in the additional ingredients and mix until smooth.
  3. Spray an oversized cup or mug with nonstick spray. Pour in batter. Microwave on high for 50 seconds.
  4. Cake can be turned out on plate and served with whipped cream.
  5. Try inserting a sugar-free peanut butter cup in the center midway through cooking time.

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