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    You are in: Home / Recipes / Flourless Chocolate Brownies Recipe
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    Flourless Chocolate Brownies

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    nortocbaking101's Note:

    These brownies are great if you cannot have flour but it does contain dairy, eggs and nuts

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    Ingredients:

    Serves: 16

    Yield:

    brownies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 340 degrees farenheit.
    2. 2
      Melt butter and chocolate together gently over a low heat in a heavy based saucepan.
    3. 3
      Take the pan off heat and add vanilla and sugar, let cool a little.
    4. 4
      Beat eggs into mix along with both nuts.
    5. 5
      Pour mixture into a 24cm square baking tin.
    6. 6
      Bake in oven for 25-30 mins .The tops should be set and the mix will still be gooey.
    7. 7
      Cut into 16 squares and serve.

    Ratings & Reviews:

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    Nutritional Facts for Flourless Chocolate Brownies

    Serving Size: 1 (68 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 348.5
     
    Calories from Fat 238
    68%
    Total Fat 26.5 g
    40%
    Saturated Fat 11.0 g
    55%
    Cholesterol 68.6 mg
    22%
    Sodium 26.5 mg
    1%
    Total Carbohydrate 24.3 g
    8%
    Dietary Fiber 2.2 g
    8%
    Sugars 20.4 g
    81%
    Protein 5.7 g
    11%

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