Total Time
10mins
Prep 5 mins
Cook 5 mins

Can be used for many recipes

Directions

  1. Mix together flour, baking powder, salt, sugar and oil. Add water and mix with hands or pulse in food processor until dough is formed. Divide into 10 small balls.
  2. Roll each flat with rolling pin and cook on very hot ungreased griddle until lightly brown on each side.