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1/3 Photos of Florida Snapper With Couscous
I adapted this recipe from food reference.com. I start preparing this by slicing the carrots, onion and pepper in one bowl and the snapper and tomatoes in another. This is one of our favorites. I prepare the snapper mixture in my electric fry pan.
Units: US | Metric
Serving Size: 1 (540 g)
Servings Per Recipe: 2
The following items or measurements are not included: