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    You are in: Home / Recipes / Florida Orange Cake Recipe
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    Florida Orange Cake

    Florida Orange Cake. Photo by Boomette

    1/2 Photos of Florida Orange Cake

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    Sydney Mike's Note:

    One more great recipe from Taste of Home New Cake Mix Creations cookbook -- This one is high on my list of delicious desserts! Preparation time does not include time for the cake to cool to room temperature.

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    Units: US | Metric

    For the Cake

    • 1 (18 1/4 ounce) package yellow cake mix
    • 1 cup orange juice
    • 3 eggs
    • 1/3 cup water
    • 1/3 cup vegetable oil

    For the Frosting


    1. 1
      Preheat oven to 350 degrees F & grease a 13"x9" glass baking dish.
    2. 2
      FOR THE CAKE: In large mixing bowl, combine cake mix, orange juice, eggs, water & oil.
    3. 3
      Beat on low speed 30 seconds, then for 2 minutes on medium.
    4. 4
      Pour into prepared baking dish, & bake 30-35 minutes or until toothpick inserted near center comes out clean.
    5. 5
      Cool to room temperature on wire rack.
    6. 6
      FOR THE FROSTING: In small mixing bowl, beat cream cheese & butter until smooth.
    7. 7
      Add marmalade & powdered sugar & beat well.
    8. 8
      Spread over cake, then store in refrigerator until ready to serve.

    Ratings & Reviews:

    • on February 03, 2008


      Like I saw in the reviews, I decided to put orange juice instead of the water in the cake. I didn't have yellow cake mix but only white cake mix so I used this. It's very good. For the frosting, I added more orange marmalade. I added orange extract. And also 3 drops of yellow food coloring and 2 drops of red food coloring to give the frosting an orange color. The cake is very moist. I really love it. Thanks Mike :) Made for Zaar Star Game.

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    • on June 03, 2007


      This is a wonderful cake. I used a jiffy cake mix and followed the directions using oj for the water. Topped with a mixture of hazelnut cream cheese and a papaya, coconut, pineapple jam from Hawaii. Really delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 02, 2007


      I really enjoyed this cake. I liked that the orange flavor is subtle. The cake turned out very moist. I wouldn't change a thing.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Florida Orange Cake

    Serving Size: 1 (108 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 366.0
    Calories from Fat 153
    Total Fat 17.0 g
    Saturated Fat 6.3 g
    Cholesterol 63.5 mg
    Sodium 289.1 mg
    Total Carbohydrate 50.5 g
    Dietary Fiber 0.4 g
    Sugars 38.2 g
    Protein 3.8 g

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