Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Florentine Quiche Recipe
    Lost? Site Map

    Florentine Quiche

    Florentine Quiche. Photo by Roxi

    1/1 Photo of Florentine Quiche

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    20 mins

    40 mins

    Roxi's Note:

    A low carb brunch item that everyone, even non-dieters, will love.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Beat eggs. Add cream; beat more. Add remaining ingredients. Mix well.
    2. 2
      Pour into a greased (I use non-stick spray) pie/quiche pan.
    3. 3
      Bake at 350 degrees for 30 - 40 minutes or until eggs are set and top is lightly browned.
    4. 4
      Let stand 10 minutes before serving.

    Browse Our Top Savory Pies Recipes

    Ratings & Reviews:

    • on July 11, 2013


      I did make a couple alterations, first off I beat the egg whites then added the yokes and cream (I don't know if this did anything special but my mom told me to do so). I used fresh spinach about 2 cups finely chopped (probably quite a bit less than 10oz it calls for but maybe not I don't know) I also added a little over a tablespoon on finely chopped walla walla onions. This turned out Amazing everyone loved it including me and I am a picky cook who usually does not eat my own cooking. Yum thanks!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 04, 2008


      This is the first time I made a quiche and it was awesome. My husband and my kids loved it; which surprises me because it has spinach. Very simple preperation and directions; however, I did add a roll out pie crust and opted to crumble bacon on top. Definitely high in fat and calories but oh sooooo good. I would suggest using a little less than 10 oz of spinach.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Florentine Quiche

    Serving Size: 1 (189 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 652.0
    Calories from Fat 499
    Total Fat 55.5 g
    Saturated Fat 31.4 g
    Cholesterol 401.3 mg
    Sodium 710.3 mg
    Total Carbohydrate 7.9 g
    Dietary Fiber 2.2 g
    Sugars 1.5 g
    Protein 32.0 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes