Florentine Pasta Bake

READY IN: 55mins
Recipe by Barb G.

This pasta casserole is simple to make for a quick meal.

Top Review by Nicest of the damned

I liked this dish a lot, a real keeper for meatless Mondays. Not only is it easy to put together, but you can really class it up depending on the quality of the alfredo sauce you decide to use, or it can be quite economical for coupon moms like me who stockpile jars of Ragu and boxes of macaroni bought on sale.I love a dish with that kid of versatility, and tasty too!

Ingredients Nutrition


  1. Preheat oven to 375 degrees.
  2. In a large bowl, add cooked pasta, pasta sauce, cooked spinach, peppers, and 1 cup cheese.
  3. Pour wine into pasta sauce jar; close lid tightly and shake vigorously.
  4. Pour over pasta ingredients and mix until well blended.
  5. Spoon mixture into a greased 3-quart baking dish; top with remaining cheese.
  6. Bake 35 to 40 minutes or until hot and bubbly.

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