Florentine Chicken

Be the first to review
READY IN: 12mins
Recipe by CarrieB.

This recipe can be ready in less than 30 minutes!

Ingredients Nutrition

  • 2 (10 ounce) boxes frozen chopped spinach
  • 1 (1 1/4 ounce) package hollandaise sauce mix
  • 12 teaspoon hot pepper sauce (or to taste)
  • 13 cup shredded cheddar cheese, divided
  • 1 12 cups cubed cooked chicken


  1. Preheat oven to 350 degrees F.
  2. Cook spinach as directed on box; drain. Prepare hollandaise sauce according to package directions.
  3. In bowl, mix together spinach, hollandaise sauce, pepper sauce and half of cheese. Pour into a 9x9-inch baking dish; top with chicken. Sprinkle with remaining cheese.
  4. Bake 10 to 12 minutes or until heated through.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a