Flemish Sprouts

READY IN: 35mins
Recipe by noreenruth

a nice accompaniement for beef/fish...whatever

Top Review by Derf2440

mmm mmm we loved these, quite delicious and I will make them again, thanks for posting an easy lovely way to serve sprouts!

Ingredients Nutrition


  1. place the cleaned sprouts in a large saucepan,cover with water + salt.Bring to boil and cook uncovered 10-15 mins until tender.
  2. Heat the butter in frying pan until it browns, add drained sprouts and coof on all sides until lightly browned.
  3. Transfer to heated serving dish, sprinkle with nutmeg,salt & pepper and serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a