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    You are in: Home / Recipes / Flemish Beef Stew Recipe
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    Flemish Beef Stew

    Flemish Beef Stew. Photo by *Parsley*

    1/1 Photo of Flemish Beef Stew

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 50 mins

    20 mins

    1 hrs 30 mins

    papergoddess's Note:

    I'm publishing this so I have a fresh copy. This was my mother's recipe, and my copy is so tattered, I need a new one. Also, I think some of you might like it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown beef cubes in oil.
    2. 2
      Add onions and garlic and saute until limp.
    3. 3
      Stir in flour.
    4. 4
      Transfer to an oven-proof casserole dish.
    5. 5
      Add parsley, thyme, marjoram, brown sugar, and bay leaf Deglaze the pan with beer and boullion.
    6. 6
      Pour over beef mixture.
    7. 7
      Bake in 350 degree oven 1 1/2- 2 hours.
    8. 8
      Serve over hot cooked noodles or mashed potatoes.

    Ratings & Reviews:

    • on June 25, 2002

      45

      Just the thing for a cold Australian Winters night! I used fresh thyme, marjoram (1teaspoon of each) and parsley instead of dried herbs, and I halved the oil but otherwise followed the recipe to the letter. The stew smelled wonderful cooking and tasted good too. Next time I make it (tomorrow at work) I will add carrots to the dish as I think their natural sweetness will go well with it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 17, 2007

      45

      Next time I make it I will not serve it over mashed potatoes for our son. Otherwise, we all liked it that way.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 19, 2006

      45

      I didn't try this, but my husband said it was good. I will change the beer next time to something a little heartier (all we had was Corona). I made some baby red potatoes and noodles to go with it, and it's on my "make again" list. A great way to make a cheap cut of meat better! Thanks!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Flemish Beef Stew

    Serving Size: 1 (274 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 722.6
     
    Calories from Fat 442
    61%
    Total Fat 49.2 g
    75%
    Saturated Fat 16.8 g
    84%
    Cholesterol 156.6 mg
    52%
    Sodium 394.1 mg
    16%
    Total Carbohydrate 20.5 g
    6%
    Dietary Fiber 1.0 g
    4%
    Sugars 8.6 g
    34%
    Protein 41.4 g
    82%

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