10 Reviews

This is extremely close to Flemmings and the best mac&cheese recipe I've ever made. It is always a HUGE hit and I get asked to make it again and again. I have cheated and used liquid smoke, to taste, when I haven't been able to find smoked cheddar. I have also found it too salty. I know add 1/2 the salt and taste the cheese sauce at the end and adjust accordingly. You can add salt just before pouring sauce over macaroni. This recipe requires several steps, but it is worth it!

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fam1_7247809 February 18, 2016

Good ole American comfort food. Ya know what? I was just sitting here wondering how the Japanese reduce calories from THEIR food.

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gailanng September 22, 2015

By far best macaroni and cheese i have ever made. Super easy to make.

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Lildiaz1313 February 15, 2013

Sounds great but the restaurant recipe says it uses leeks. Has anyone tried this with leeks?

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aliceh_00 December 29, 2011

This is the most AMAZING Macaroni and Cheese I have ever had. I have been to Fleming's and it truly mirrors their recipe. This is an "adult" version of a child hood favorite! Thank you, this has become a classic for our Holiday's! :)

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Esquiveltribe November 22, 2011

Fantastic! It definitely takes longer than the box, but it wasn't as hard as I thought it would be. Absolutely worth the effort.

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kimberlybutt July 27, 2010

I made this for a Super Bowl party and everyone enjoyed it...I substituted 1/4 lb of chipotle cheddar instead of the 1/4 lb of regular cheddar for a little extra kick...I can't wait to make it again.

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jdavidson34 February 08, 2010

My husband made this for Thanksgiving. It was RIDICULOUSLY good!

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Kathy W. November 29, 2009

Even though it takes a little longer then I would like to prepare, it was well worth it. Right on the money and a big hit with the family. Mmmmmmm!!!

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tracy_micheletti7707 June 16, 2009
Fleming's Steakhouse Chipotle Cheddar Macaroni and Cheese