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1/2 Photos of Flavorful Sausage Gravy and Biscuits for a Cold Morning
Posting here for “Annie”. I don’t use anything but Hot breakfast sausage, (Jimmy Dean’s but I’m sure there are others out there), for the Sausage Gravy. Great flavor, just enough heat and the kids (even the big one) milled it. LOL. Note: Prep time does not include making the biscuits.
Units: US | Metric
Serving Size: 1 (366 g)
Servings Per Recipe: 3