Getting dinner on the table just got a whole lot easier.
Everything you need to conquer life in the kitchen.
As a member, you can save and sort your favorite recipes -- for FREE!Join Food.com
Make room on that summer bucket list and celebrate the season with these must-try recipes.
Slow-cooker dishes, casseroles, pot pies, cakes and cookies — it doesn't get any better than this.
As a member, you can save and organize your favorite recipes and more.Join Food.com
All the scary eats and spooky sweets you could ever want.
Did you know that there's a new food holiday 365 days a year? See what today is!
ALSO NEW: Get Our Food Holidays App!
As a member, you can save your favorite recipes, plan menus and more.Join Food.com
Want to see what this genius app can do? Check out our fun video showing you all the ins and outs.
Take your love of bacon to new levels with these aha tips.
Drip-free cones, secret banana messages, crazy-easy yogurt pops — well, hello there, cool mom!
Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Showing 1-3 of 3
on February 28, 2004
I cut this recipe in half because we only needed 3. I wish I had made them all so we could have leftovers. My 5 year old was asking me to make this again before dinner was even over. It really was wonderful! Next time, I think that I will use a little more mozzarella (I used very thin slices) and maybe add some shaved ham to it. This really was wonderful - thank you so much for posting this recipe!person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
By Garlic Chick
on June 19, 2009
I made this last week and really liked it, plus, it was easy! The only changes I made were that I used provolone cheese from the deli instead of mozzarella and that I added three strips of home made roasted red pepper to each one before rolling them up. I prepared my own bread crumbs for this. I made it for a dinner with friends. There were no leftovers so I consider that a hit! I always love a simple recipe for company because I have so many other things to do to prepare. Thanks and bon apetit!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on May 07, 2008
Found this recipe in the tasteofhome mag (best holiday recipes 2007) and thought I'd check to see if was on here before I entered it in myself. Thanks for posting! So yum!!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (224 g)
Servings Per Recipe: 6