3 Reviews

I cut this recipe in half because we only needed 3. I wish I had made them all so we could have leftovers. My 5 year old was asking me to make this again before dinner was even over. It really was wonderful! Next time, I think that I will use a little more mozzarella (I used very thin slices) and maybe add some shaved ham to it. This really was wonderful - thank you so much for posting this recipe!

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The Giggle Box February 28, 2004

I made this last week and really liked it, plus, it was easy! The only changes I made were that I used provolone cheese from the deli instead of mozzarella and that I added three strips of home made roasted red pepper to each one before rolling them up. I prepared my own bread crumbs for this. I made it for a dinner with friends. There were no leftovers so I consider that a hit! I always love a simple recipe for company because I have so many other things to do to prepare. Thanks and bon apetit!

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Garlic Chick June 19, 2009

Found this recipe in the tasteofhome mag (best holiday recipes 2007) and thought I'd check to see if was on here before I entered it in myself. Thanks for posting! So yum!!

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pewpew1982 May 07, 2008
Flavorful Chicken Roll-ups