1/1 Photo of Flavored Butter: Sweet Brandy
Gift or fridge. *Uses: on or in Christmas and rich puddings such as malva, use instead of custard as a sauce with sticky puddings, on hot scones or English muffins, over stewed fruit, in bread and butter puddings
My Private Note
Units: US | Metric
- 1Beat 3 tablespoons of brandy, 2 tablespoons of icing sugar into the butter till very smooth and spoon into a pretty jar and refrigerate.
- 2FOR GIFT:.
- 3Wrap each butter roll in foil and then tissue paper, twisting the ends like a sweet wrapper.
- 4Add a label with the flavour.
- 5Include suggestions for uses or recipes and bundle together in a gift basket.
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Nutritional Facts for Flavored Butter: Sweet Brandy
Serving Size: 1 (232 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 265.2
- Calories from Fat 207
- Total Fat 23.0 g
- Saturated Fat 14.5 g
- Cholesterol 60.9 mg
- Sodium 202.7 mg
- Total Carbohydrate 9.5 g
- Dietary Fiber 0.0 g
- Sugars 9.4 g
- Protein 0.2 g