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    You are in: Home / Recipes / Flavored Butter: Saffron and Cardamom Butter Recipe
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    Flavored Butter: Saffron and Cardamom Butter

    Flavored Butter: Saffron and Cardamom Butter. Photo by Baby Kato

    1/3 Photos of Flavored Butter: Saffron and Cardamom Butter

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Annacia's Note:

    Gifts or fridge. *Uses: on steamed or grilled fish, in couscous, to add interest to a roast chicken sandwich, melted over steamed carrots with honey*

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    Units: US | Metric


    1. 1
      Soak 1/2 teaspoon saffron in 2 tablespoons single cream.
    2. 2
      Beat this, 1/4 teaspoon salt flakes and 1/2 teaspoon ground cardamom into the butter until smooth.
    3. 3
      Roll, sprinkle another 1/2 teaspoon saffron strands over rolled butter, cover again and store in refrigerator.
    4. 4
      FOR GIFT:.
    5. 5
      Wrap each butter roll in foil and then tissue paper, twisting the ends like a sweet wrapper.
    6. 6
      Add a label with the flavour.
    7. 7
      Include suggestions for uses or recipes and bundle together in a gift basket.

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    Ratings & Reviews:

    • on December 13, 2012


      Yum, articulate I know. This tasty butter was awesome, so much flavor, so perfect, tailor made just for me. I was in flavor heaven. Quick and super easy to make. I served it over carrots. I added the honey to the water for a subtle sweet flavor, wanted the spices to shine and they did, the carrots were awesome. Thanks for sharing a new family favorite, which I have also used with great success on fresh steamed green beans.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 08, 2012


      Delicious! First we tried this spread on freshly steamed green beans then with this: Cranberry Focaccia Used Oregon-made butter and heavy cream. Elegant and easy! Made for NA*ME tag/October-November.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Flavored Butter: Saffron and Cardamom Butter

    Serving Size: 1 (143 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 204.1
    Calories from Fat 207
    Total Fat 23.0 g
    Saturated Fat 14.5 g
    Cholesterol 60.9 mg
    Sodium 202.5 mg
    Total Carbohydrate 0.2 g
    Dietary Fiber 0.0 g
    Sugars 0.0 g
    Protein 0.2 g

    The following items or measurements are not included:

    flaked sea salt

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