Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

This recipe got very high reviews on the website. SUBMITTED BY: George Couch "Easy to make, great anytime, and always a favorite." Let's see....I absolutely love chili this time of year. Don't you? :-)

Ingredients Nutrition


  1. Place ground beef in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
  2. Add all ingredients to a large kettle. Bring to boil. Reduce heat and simmer for 1 to 1 1/2 hours, stirring occasionally.
Most Helpful

I made this the other night for dinner and it was awsome & so easy!!! I added a can or two of rotel & a jar of HOT Salsa just to give it that little bit extra. Everyone loved it and wanted the recipe. It made a huge pot, however I had no problems getting rid of it! haha I deffinately recommend this!

Sam Bo November 02, 2008