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"This is a drink that my girlfriends and I came up with last summer for a pool party. A pretty and refreshing drink. I hope you will enjoy, I should tell you that it does pack quite a punch."
 
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photo by Mamas Kitchen Hope photo by Mamas Kitchen Hope
photo by Mamas Kitchen Hope
photo by Nimz_ photo by Nimz_
photo by Nimz_ photo by Nimz_
photo by Rita1652 photo by Rita1652
photo by Rita1652 photo by Rita1652
Ready In:
10mins
Ingredients:
7
Yields:
1 serving
Serves:
1
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ingredients

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directions

  • You will need a tall glass.
  • Rim glass with mango rum and dip in the white sugar, till evenly coated, as much or as little as you like.
  • Add ice cubes to glass.
  • Add the rum and blue curaco and limeade to glass, stir and add garnish.
  • If you find the drink too strong add more limeade.
  • Enjoy!

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Reviews

  1. Delicious and refreshing drink! Didn't have a tall glass, so I only had room for about 5 ounces of limeade. Definitely felt it kick in after a couple of drinks. Am planning to mix a gallon of this to serve on my daughter's bday party on the fourth of july. Thanks!
     
  2. Oh this is lovely! The flavor is fantastic and it is very refreshing! The color is simply outstanding! Great for parties too! They had mango rum on special at the liquor store so I picked some up. Now I am glad that I did, just wish I had picked up a larger bottle! lol Thanks for a fantastic drink! *Made for Bevy Tag*
     
  3. i took nimz's advice and chilled the batch for a while before serving. I pretty much just made a pitcher of limeaide and guestimated the amounts of liqour as best as possible lol, everyone who tried a glass enjoyed so its five stars as far as im concerned, thanks baby kato for a fullproof recipe that i didnt have to try (i dont drink) before i served
     
  4. WooHoo-Mango Rum...I love mango-I didn't even know of Mango rum til now!!! Definetly need to give this a try-The pic looks wonderful-OOOOh to the liquor store I must go!!!!
     
  5. Yummmmm. This was outstanding. My DD and I made a batch of these up in a pitcher and put them in the freezer before dinner so they were nice and cold when we were ready to have cocktails. Very refreshing. Best when served chilled for a while. Beautiful presentation too. Thanks BK
     
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RECIPE SUBMITTED BY

I am a very lucky lady. I recently moved to a very small town in New Brunswick, Canada with my wonderful husband who is my best friend. Very fortunate to have a cherished son, wonderful daughter in law and adorable granddaughter and cute wee grandson. We are very blessed. A big thank you to everyone that has made my recipes... hope you enjoyed them.
 
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