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    You are in: Home / Recipes / Flank Steak Marinade for Skewered Appetizers Recipe
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    Flank Steak Marinade for Skewered Appetizers

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Oolala's Note:

    Love marinades-let the blends do all the work...

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut meat into 1/4" thick strips, across the grain of the meat.
    2. 2
      COmbine the other ingredients and mix to blend. Pour over the meat and cover and refrigerate marinating at least 3 hours.
    3. 3
      Turn meat occasionally.
    4. 4
      Skewer meat by threading onto long bamboo sticks that have been soaked in water for 20 minutes.
    5. 5
      Heat broiler pan. Cook 3-5 minutes, basting with marinade. Serve hot.
    6. 6
      To reheat: Place on baking sheet, cover loosely with foil and heat in 350 degree oven for about 20 minutes or microwave high for 1 minute.

    Ratings & Reviews:

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    Nutritional Facts for Flank Steak Marinade for Skewered Appetizers

    Serving Size: 1 (138 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 402.3
     
    Calories from Fat 293
    72%
    Total Fat 32.5 g
    50%
    Saturated Fat 10.0 g
    50%
    Cholesterol 77.1 mg
    25%
    Sodium 178.2 mg
    7%
    Total Carbohydrate 5.7 g
    1%
    Dietary Fiber 0.2 g
    0%
    Sugars 5.2 g
    21%
    Protein 20.7 g
    41%

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