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    You are in: Home / Recipes / Flaming Pineapple Crepes Recipe
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    Flaming Pineapple Crepes

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on October 01, 2011

      I have never been the greatest crepe maker, but this recipe turns my plain old crepes into something really special! What a perfect dessert for guests or just the family. I halved the recipe and it made exactly 6 crepes with the perfect amount of sauce. I would be even more decadent with some fresh whipped cream. Oh! Yum! I'm so glad these came my way. Made for Sept Veggie Swap '11

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    • on July 30, 2013

      I made this for dessert (for just hubby & I , so I halved the recipe). The only thing I changed was that I did not have a fresh orange (for the zest), so I used the tiniest drop of orange extract that I could, without screwing it all up. It turned out great!!! Yummy. I made this with 2 other Caribbean dishes tonight (all turned out well). I will post a photo when I get my hands on hubby's cellphone camera... (I believe I got it while it was still on fire)! Thank you for a great dessert to the perfect meal. (Made for ZWT9 - Caribbean)

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    • on July 30, 2013

      Oh, this was so good! Believe it or not, I made it for lunch, I just couldn't wait! I just wish the flames would have shown on the picture. Can't wait to make for a dinner party! Made for ZWT9

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    • on August 27, 2012

      wow these are good . we ate for breakfast and i took 1/2 syrup for top and 1/2 syrup mixed with apple pie filling .wicked good no brandy on these as it was breakfast zaar world tor watch the 1st ones they stuck a little for me

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    Nutritional Facts for Flaming Pineapple Crepes

    Serving Size: 1 (209 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 357.5
     
    Calories from Fat 158
    44%
    Total Fat 17.5 g
    27%
    Saturated Fat 10.2 g
    51%
    Cholesterol 134.2 mg
    44%
    Sodium 469.1 mg
    19%
    Total Carbohydrate 39.7 g
    13%
    Dietary Fiber 1.2 g
    4%
    Sugars 24.0 g
    96%
    Protein 6.5 g
    13%

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