1 Review

I used this recipe for a Dutch Apple Pie and it turned out great. The crust is very light and the flavor is incredible - it just melts in your mouth - no more chewy crusts for me! I'm not sure how you could go wrong with this crust. I will definitely be using this again soon.

0 people found this helpful. Was it helpful to you? [Yes] [No]
mdnoid December 13, 2014
Flaky Pie Crust