Flaco Huevos Rancheros With Home-Style Salsa

Total Time
15mins
Prep 10 mins
Cook 5 mins

In honor of Cinco de Mayo, I'm offering up my own spin on Huevos Rancheros. This is a lightened-up version that's great for breakfast, lunch or dinner. The fresh salsa is a refreshing alternative and really brightens up an otherwise heavy dish.

Ingredients Nutrition

Directions

  1. For the salsa, mix the tomatoes, red onion, cilantro, jalapeno pepper, lime juice and olive oil in a small bowl. Season with salt and pepper and set aside.
  2. Toast the corn tortillas (I put them right in the toaster oven and they crisp up perfectly even).
  3. Fry eggs until over-easy.
  4. To assemble, top each tortilla with beans, egg and cheese. Broil until cheese melts. Finish with avocado, salsa and sour cream.
Most Helpful

Really good breakfast, refreshing, with a great presentation. The home-style salsa is excellent. Thanks for sharing!

Starrynews May 09, 2010