Fix Ahead Mashed Potatoes Casserole
"My cousin shared this recipe with me. Great side dish when having guests and goes well with any menu. May be refrigerated and baked later."
photo by Seasoned Cook
- Ready In:
- 1hr
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 5 medium white potatoes
- 1⁄2 teaspoon salt
- 2 tablespoons butter
- 2 (3 ounce) cream cheese
- 2⁄3 cup sour cream
- 1⁄4 cup milk
- 3⁄4 teaspoon salt
- 1 tablespoon butter, melted
- 1⁄2 teaspoon paprika
directions
- Slice potatoes thin. Boil in water using 1/2 teaspoon salt until tender. Drain and mash. (May use electric mixer).
- Add butter, cream cheese, sour cream, milk and salt. Mix well.
- Place mixture in a greased 2 quart casserole dish. Brush top with melted butter and sprinkle with paprika.
- Bake or refrigerate. If refrigerated, let stand 30 minutes before baking in a 350 degree oven for 30 minutes. (Last 5 minutes of baking time may sprinkle 1/2 cup of shredded cheddar cheese on top.).
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Seasoned Cook
Wilmington, 73
<p>Thanks for taking the time to stop by My Page! I am married to a quiet, but fun loving guy who cleans up the kitchen!! I have grandchildren who I adore. I am retired from being a paralegal and a real estate agent. I have also been a substitute teacher for the elementary grades in the public school system. All of my recipes are the tried and true type. Many of them have come from my 48 years of cooking, my mother's recipe box or other relatives. I like Taste of Home magazine and I am a big fan of foodnetworkTV. I am a southern girl and enjoy comfort foods!!! I am a big cookbook collector and have been for years. I enjoy baking desserts most of all. I also enjoy games on my laptop, growing flowers, lunches with friends, babysitting grandchildren, photography and traveling. Since life is so short I try to count my blessings each day and give to the less fortunate. I had gotten into a rut on what to cook. Therefore, I am so happy I found the Recipezaar site. Pet Peeve: People with a negative attitude. MY RATING SYSTEM: 5 stars - Excellent in taste. May have minor change. 4 stars - Adjustment in ingredients for flavor. 3 stars - Fair, but not sure whether I would repeat. 2 and 1 stars - I do NOT give. Zaar EVENTS IN WHICH I PARTICIPATED: Aus/NZ Swaps #15,#16 April, May 2008 Aus/NZ Swaps #20#21#22 Sept Oct Nov 2008</p>
