Five- Veggie Stir- Fry

READY IN: 38mins
Recipe by sue in pa.

Got this from a cooking magazine

Top Review by ~Jena~

I guess we have a sweet tooth when it comes to stirfry because my family and I love this! I usually add some protein - either tofu or chicken.

Ingredients Nutrition

Directions

  1. In a small bowl, combine cornstarch, sugar, ginger.
  2. Stir in orange juice, soy sauce, garlic until blended set aside.
  3. In a nonstick skillet or wok, stir fry the carrots,broccoli and cauliflower in 3 teaspoons of oil for 4-5 minutes.
  4. Add mushrooms,peas and remaining oil; stir-fry for 3 minutes.
  5. stir orange juice mixture and add to the pan.
  6. bring to a boil; cook and stir until thickened.
  7. serve over rice.

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