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1/3 Photos of Five-Vegetable Slaw With Blue Cheese
Crisp, colorful vegetables with a lemony dressing and chunks of blue cheese -- so good for serving to company! Recipe is from one of the wave of "quick and easy" cookbooks in the mid-1990s. I don't always bother with the snow peas, or even with both colors of cabbage, but they're all very good additions.
Units: US | Metric
Serving Size: 1 (185 g)
Servings Per Recipe: 4