Five-Spice Seasoned Baked Chicken

"I don't remember where I found this but it's easy to make and quiet tasty"
 
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Ready In:
1hr
Ingredients:
9
Serves:
2-4
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ingredients

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directions

  • Place a 15x12-inch piece of heavy foil, dull side down, in a baking pan or a shallow casserole, cupping sides slightly. Place uncooked rice in center. Add carrot, onions, and garlic. In a small mixing bowl combine water, soy sauce, five-spice powder, and pepper.
  • Place chicken pieces in center of foil. Pour soy sauce mixture over chicken. Fold two opposite sides of foil together, then fold up ends to seal. Bake in a 375 degree F oven for 45 to 50 minutes or until chicken is tender.

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