Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Five-Spice Moroccan Coucous Salad Recipe
    Lost? Site Map

    Five-Spice Moroccan Coucous Salad

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on June 17, 2010

      Delicious! The spices really, really shine in this couscous, and all the flavors are subtle, but really come together into something that I think might just be magic. Thanks for sharing this!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 15, 2010

      Just for the 'halibut' Igot out my ol' mortar & pestle & although I didn't use it on all the spices in this recipe, I did grind down cumin! As enjoyable as it was, for the most part I'll just stick with the pre-packaged ground sipces that are so easy to come by! Made this recipe ALMOST as given, but I did like what JanuaryBride did when she made it (adding some dried apricots) & since we do like apricots . . . Absolutely great tasting salad, & something I'll be making again! Thanks for sharing the recipe! [Made & reviewed for one of the ZWT6 challenges]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 09, 2010

      This was dinner tonight along with Coriander and Green Olive Hummus Recipe and pita chips for a delicious and healthy dinner. I liked everything about this salad - the colours, the texture, the brightness, the sweetness - it was all happening. Nicely seasoned and just enough acid from the orange juice. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 09, 2010

      OK, so this review is coming from a tried and true Midwestern American who views Mexican and Chinese as exotic flavors. Every once in a while, I step out on a limb and try a new combo and WOW WAS THIS FANTASTIC! Holy Smokes, Batman...this is a winner of a dish! I made the recipe as written but accidentally added some dried apricots - thought the recipe called for them and it did not LOL - that being said, it was an amazing addition. I am so glad I made this recipe. Made for ZWT6, Team SSaSSy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Five-Spice Moroccan Coucous Salad

    Serving Size: 1 (256 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 605.3
     
    Calories from Fat 160
    26%
    Total Fat 17.8 g
    27%
    Saturated Fat 2.9 g
    14%
    Cholesterol 0.0 mg
    0%
    Sodium 320.5 mg
    13%
    Total Carbohydrate 98.3 g
    32%
    Dietary Fiber 10.4 g
    41%
    Sugars 18.1 g
    72%
    Protein 15.2 g
    30%

    The following items or measurements are not included:

    vegetable stock

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes