Total Time
10mins
Prep 5 mins
Cook 5 mins

Great dip for calzones or breadsticks.

Ingredients Nutrition

Directions

  1. Add olive oil to medium saucepan over moderate heat.
  2. Add garlic and crushed pepper to the heated olive oil; when pepper snaps and garlic sizzles, stir in crushed tomatoes.
  3. Season sauce with salt, pepper, and Italian seasoning.
  4. Cook for five minutes and stir in parsley.
  5. Serve.
Most Helpful

Nice quick basic sauce. I served this with pasta and Italian sausage.

Ginny Sue July 05, 2007