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I have made this for dessert at several dinner parties now and I always get rave reviews! Another way to serve it is to put it in the freezer until just frozen. It comes out like a very creamy custard ice cream-delicious! Found that one out by accident. Hadn't defrosted my cool whip completely and it was served partly frozen. Wow! Thanks for a quick easy fabulous dessert!

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jenlyn33922 December 01, 2006
Five Minute Chocolate Mousse