Total Time
22mins
Prep 10 mins
Cook 12 mins

Again, my love of cream cheese lead me to try this, as I have been using cream cheese with other vegetables for years! I use my Savory Seasoning Savory Seasoning with this, but I gave you other seasonings also.

Ingredients Nutrition

Directions

  1. In medium-sized saucepan, bring 1/2 cup of water to boil, add salt if desired.
  2. Put all the cabbage in pan, stir and cover.
  3. Cook 4-5 minutes until just tender. WATCH!, do not let cabbage get soft.
  4. Turn off heat and add rest of ingredients and stir until cheese has melted.

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