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    You are in: Home / Recipes / Five-Grain Soda Bread Recipe
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    Five-Grain Soda Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Derf's Note:

    Quick and easy--we make it often. Freeze well and very nice toasted. (if you don't have all the flours, use a combination of what you have to make a total of 3 1/4 cups). From The Lighthearted Cookbook by Anne Lindsay.

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    Ingredients:

    Yield:

    slices

    Units: US | Metric

    Directions:

    1. 1
      In bowl, combine all purpose, whole wheat, rye, graham flours and rolled oats, sugar, baking powder, baking soda and salt.
    2. 2
      Cut in margarine until well mixed.
    3. 3
      Stir in raisins, if using, add buttermilk and stir to make soft dough.
    4. 4
      Turn out onto lightly floured surface and knead about 10 times or until smooth.
    5. 5
      Place on greased baking sheet, flatten into circle about 2 1/2 inches thick.
    6. 6
      Cut a large "x" about 1/4 inch deep on top.
    7. 7
      Bake in 350°F oven for 1 hour or until toothpick inserted in center comes out clean.

    Browse Our Top Quick Breads Recipes

    Ratings & Reviews:

    • on December 11, 2002

      55

      One of the best.Easy to make, healthy, and delicious.Have made it several times..Art

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 09, 2010

      45

      This tastes good. I followed it as given and used craisins instead of the raisins. Mine did not rise as I thought it would. Basically the same size as before baking. I baked it only 40 minutes and the toothpick came out clean. Moist on the inside, crunchy on the outside.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 16, 2007

      55

      I substituted like crazy - did not have buttermilk, but water-thinned yogurt worked beautifully and used flax seed meal in place of the rye - and this came out great! This one is a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Five-Grain Soda Bread

    Serving Size: 1 (1054 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 130.8
     
    Calories from Fat 26
    20%
    Total Fat 2.9 g
    4%
    Saturated Fat 0.6 g
    3%
    Cholesterol 1.0 mg
    0%
    Sodium 276.6 mg
    11%
    Total Carbohydrate 22.7 g
    7%
    Dietary Fiber 2.5 g
    10%
    Sugars 3.0 g
    12%
    Protein 4.1 g
    8%

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