Five Cup Fruit Salad

Top Review by Cucina Casalingo

This is truly fantastic! I wish the name was more descriptive - like "Awesome Ambrosia". This is very easy to prepare ahead of time. I blended the juice and sour cream first, then added the drained fruit and refrigerated it overnight. I measured out the coconut and marshmallows to add in the morning. ( I made this for a brunch.) I also added about 1 cup of lightly toasted macadamia nuts along with the coconut and marshmallows. I wanted to add the cherries but they were out of season so I used grapes instead. Still delicious. Everyone at the brunch LOVED this dish and I will make it again and often.

Ingredients Nutrition


  1. Combine all ingredients except garnish, and chill several hours or overnight.
  2. Serve on lettuce cups garnished with grapes or cherries.

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