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    You are in: Home / Recipes / Five Chip Cookies Recipe
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    Five Chip Cookies

    Five Chip Cookies. Photo by Katzen

    1/3 Photos of Five Chip Cookies

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    MARIA MAC *'s Note:

    I haven't made these yet, but with all these chips I know they will be good.

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    2/3 cup EACH

    • 2/3 cup milk chocolate chips
    • 2/3 cup semi-sweet chocolate chips
    • 2/3 cup peanut butter chips
    • 2/3 cup vanilla chip
    • 2/3 cup butterscotch chips (YES-this many chips!!)

    Directions:

    1. 1
      Cream the butter, sugars, and peanut butter. Add eggs (one at a time), beating well after each addition.
    2. 2
      Beat in the vanilla.
    3. 3
      Combine the dry ingredients and add gradually to the creamed mixture.
    4. 4
      Add the chips. Use a small scoop to drop onto a parchment covered baking sheet.
    5. 5
      Bake at 350°F for about 10-12 minutes. Cool for 1 minute then move to a wire rack.
    6. 6
      This makes a BUNCH.

    Ratings & Reviews:

    • on October 07, 2009

      55

      Easy, delicious - love the different chips! I don't think I've seen vanilla chips (you folks in the states truly DO have all the cool stuff!), so I used white chocolate chips in their place. Yummy!! Thanks, CoffeeB! Recipenapped for Veggie Swap 15.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 12, 2008

      55

      Loved these cookies. Chewy and very filling. I mixed and matched my 5 different chips to get rid of some I had in the cabinet. Iused chocolate & vanilla swirls, chocolate and peanut butter, milk chocolate, semi-sweet chocolate and then threw in hershey's toffee bits. This will be on my cookie tray for my niece's wedding shower next weekend. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 11, 2008

      55

      I loved these cookies!! The five chips go nicely with the peanut butter/oat dough in the background. I did bake them on parchment paper and halfed the recipe. Too bad about that! My DH almost ate the first batch out of the oven. I like the fact that the cookie does not spread much (I hate thin cookies). This is a keeper, thank you for sharing. Made this for photo tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Five Chip Cookies

    Serving Size: 1 (1841 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2076.5
     
    Calories from Fat 1065
    51%
    Total Fat 118.3 g
    182%
    Saturated Fat 58.5 g
    292%
    Cholesterol 232.8 mg
    77%
    Sodium 1401.3 mg
    58%
    Total Carbohydrate 229.4 g
    76%
    Dietary Fiber 10.7 g
    42%
    Sugars 156.5 g
    626%
    Protein 38.4 g
    76%

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