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    You are in: Home / Recipes / Five Cheese Luxury Macaroni Recipe
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    Five Cheese Luxury Macaroni

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    30 mins

    25 mins

    Jenine W.'s Note:

    the richest, most delicious macaroni and cheese you will ever taste. plus, the crunchy top doesn't hurt ;). talk about comfort food.

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    Units: US | Metric


    1. 1
      Start boiling macaroni pasta until al dente.
    2. 2
      Melt 3 tablespoons butter in a saucepan over medium heat. In a bowl combine breadcrumbs, Parmesan cheese and melted butter. Set aside.
    3. 3
      Melt remaining butter in a saucepan over medium heat, toss in onions and garlic to caramelize.
    4. 4
      Whisk in flour until slightly browned.
    5. 5
      Stir in heavy cream and cream cheese. Bring to a slight boil, careful not to scald. Once boiling, reduce heat to simmer and whisk in Dijon mustard, chili powder, salt and pepper.
    6. 6
      Add cheeses and melt. Combine with al dente elbow macaroni. Pour into a pre-greased 9x13-baking dish. Sprinkle breadcrumb mixture on top and a few small pats of butter. Bake for 25-30 minutes until brown on top and bubbling.

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    Nutritional Facts for Five Cheese Luxury Macaroni

    Serving Size: 1 (245 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 918.1
    Calories from Fat 578
    Total Fat 64.2 g
    Saturated Fat 39.5 g
    Cholesterol 205.1 mg
    Sodium 1159.3 mg
    Total Carbohydrate 55.7 g
    Dietary Fiber 2.7 g
    Sugars 3.1 g
    Protein 30.1 g

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