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    You are in: Home / Recipes / Five Bean Casserole Recipe
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    Five Bean Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    MJMommy13's Note:

    One of my favorites from an old friend.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown bacon. Add onion and cook while you get other ingredients ready. Drain half or more of juice from each can of beans, except for pork and beans. Combine all ingredients in very large casserole dish. Stir in the bacon and onion. Bake, uncovered, for 1 hour at 350°F Can also add cut up smoked kielbasa, sliced pepperoni or cooked italian sausage prior to cooking in oven. I've also done this in the crockpot instead of the oven by cooking for 8-10 hours on low.

    Browse Our Top Beans Recipes

    Ratings & Reviews:

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    Nutritional Facts for Five Bean Casserole

    Serving Size: 1 (198 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 223.9
     
    Calories from Fat 48
    21%
    Total Fat 5.3 g
    8%
    Saturated Fat 1.7 g
    8%
    Cholesterol 9.0 mg
    3%
    Sodium 1002.9 mg
    41%
    Total Carbohydrate 35.9 g
    11%
    Dietary Fiber 7.8 g
    31%
    Sugars 9.1 g
    36%
    Protein 9.8 g
    19%

    The following items or measurements are not included:

    liquid smoke

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