Total Time
1hr 50mins
Prep 20 mins
Cook 1 hr 30 mins

This is so easy to make and so good to eat!

Ingredients Nutrition


  1. Cook chopped bacon slices in a large skillet over medium-high heat until crisp; remove bacon, reserving 2 tablespoons drippings in skillet.
  2. Add diced onion, and sauté in hot drippings 5 minutes or until tender.
  3. Combine bacon, onion, pork and beans, black beans, chickpeas, kidney beans, lima beans, ketchup, brown sugar, 1/2 cup water, and cider vinegar in a lightly greased 13- x 9-inch baking dish.
  4. Bake, covered, at 350° for 1 hour; uncover and bake 30 more minutes.


Most Helpful

Did a change of beans for our taste . I used cannelini, great northern, lima , kidney and vancamp baked beans for super tasty and easy recipe.

Chez 4411 chef May 21, 2014

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